Tom's Place

Reviews about Tom's Place

• 5 / 5

  By Zack McLean
  Tom's is just about the only place for 'fine dining' around here. The food is good, and sure' it's pricey, but it's worth it. More than likely it won't be a restaurant you'll be able to eat at on a weekly basis, but it's a great place to go for a special occasion. The only draw back is that it's kind of out in the middle of nowhere. But in my opinion, it's worth the drive!
  February 18, 2017
• 5 / 5

  By Aur Beck
  Plan to spend a minimum of $60 per person for a good 5 star Restaurant experience. I took two people who I never had a gourmet restaurant experience. With 2 starter courses, 3 entrees and no drink with tip was 175. I just want to warn you but it's so well worth the experience that I've done it multiple times.
  
  We got the seafood bisque which is always top notch and the Lobster Thermidor for our starts.
  
  For my entrée I got a filet mignon which was cooked perfectly medium and covered with a roasted capers and caramelized onion reduction sauce. The sauteed summer medley of vegetables and the side of potatoes au gratin were perfect except I wanted more. So good. I as usual started my meal with dessert; a perfectly creamy creme brulee surrounded by some tasty good big blueberries and some generic with cream.
  
  My friend's got for entree the ahi tuna which came with the same grilled medley of vegetables and then a scoop of some kind of rice that nobody seemed to like and the Seafood etouffee which was absolutely full of all kinds of seafood including fresh shrimp and clams.
  February 02, 2017
• 5 / 5

  By Thomas Kupferer DO
  Excellent dining experience.!
  July 24, 2016